Zaitique Carthage: The Uncompromising Pour – 500mL

Silver Medalist at the 2026 NYIOOC & AIOOC | Certified USDA Organic, Single-Origin Extra Virgin Olive Oil.

2,500 Years of Mediterranean Tradition in Every Drop

Named after the legendary ancient empire, Carthage is our most commanding olive oil. Cultivated using traditional Mediterranean dry-farming practices that lean primarily on natural rainfall, these ancient groves produce an award-winning oil that is nuanced, robust, and full of bold, green flavor. Cold-pressed within hours of the harvest, Carthage delivers a smooth, full-bodied start with a satisfying peppery kick that signals exceptional freshness and high polyphenol content. Bottled in dark, UV-resistant glass, it is crafted for those who demand the best in every drop.

Key Highlights

• Internationally Recognized Quality: Proudly awarded Silver at the prestigious 2026 New York (NYIOOC) and Anatolian (AIOOC) International Olive Oil Competitions.
• Certified USDA Organic: Made from one pure ingredient: organic olives. Naturally non-GMO.
• Single-Origin & Sustainably Grown: Harvested from family-run groves in Tunisia using centuries-old traditional methods.
• Cold-Pressed Within Hours: Pressed the same day they’re harvested to lock in maximum vitality.
• High in Polyphenols, Low in Acidity: A vibrant source of antioxidants with a signature peppery finish.
• UV-Protective Packaging: Bottled in dark glass to protect flavor and nutrients from light and heat.

How to Use

The 500mL bottle is an elegant tableside statement piece. While it shines brilliantly as a finishing oil, perfect for dipping warm sourdough or drizzling over plated steaks and fresh salads, it is not bound by that rule. For the culinary purist, it serves as a luxurious base to bring profound depth to everyday cooking.